BRUNCH
Monday - Friday
11am-3pm
Saturday & Sunday
9am-3pm
EGGS BENEDICT
Topped with 2 free run poached eggs and house-made hollandaise served with fried potatoes and caramelized onion
SUB: Fruit Salad 3// Green Salad 3
LOCAL SALMON BENEDICT 18.50
House-cured local salmon, pickled red onion, fresh dill
CLASSIC BENEDICT 16.50
Classic with ham
TOMATO & AVOCADO 17.50
Goat cheese, pesto, tomatoes and guacamole
PESTO GARDEN BENEDICT 16.50
Roasted goat cheese, grilled tomato, heirloom tomato, pesto
TRIPPLE BENNY 19
A surprise selection of eggs benny served a la carte
BISTRO CLASSICS
GRILLED TOMATO 9
Thick-cut grilled tomato, one free-run egg, fried potatoes and choice of multigrain or sourdough toast
Add Avocado +3
CLASSIC BREAKFAST 14
Two free-run eggs, fried potatoes, choice of ham or bacon and choice of multigrain or sourdough toast
QUICHE 12
Quiche of the day served with a side salad
BREAKFAST POUTINE 15//19
Classic poutine with a poached egg and Hertel's Bacon
HASHES
Served on fried potatoes with caramelized onions topped with 2 free run poached eggs and house-made hollandaise
SMOKED SALMON HASH 18.50
house-cured salmon, preserved lemon capers, red onion, blistered grape tomatoes, arugula, sorrel dill
PORTOBELLO MUSHROOM HASH 17.50
Grilled portabello mushroom steak, red peppers, red onion, zucchini, blistered grape tomatoes and roasted goat cheese
PULLED PORK HASH 16
Slow-braised pork shoulder, cheese, chipotle onion relish
CHORIZO OR CHICKEN HASH 17.50
Chorizo sausage or local roasted chicken, sweet corn, roasted red pepper, sharp cheddar
BREAKFAST SANDWICHES
On house-baked Crooked Goose bun with an over-medium fried egg served with fried potatoes and caramelized onions
GLENWOOD HAM & CHEESE 12
Local ham, sharp cheddar, grainy dijon aioli
GRILLED TOMATO, PESTO & GOAT CHEESE 12
Fresh tomato, pesto, local goat cheese, aioli
BACON, TOMATO & AVOCADO 12
Hertel's bacon, fresh tomato, arugula, avocado, aioli
BREAKFAST PIZZAS
BACON & EGG 17
Sunny fried egg, Hertel's bacon, balsamic-marinated tomatoes, fresh basil and mozzarella
SALADS, SOUPS & STARTERS
CAPRESE SALAD 15
bocconcini, tomatoes, fleur de sel & fresh basil on a bed of arugula drizzled with balsamic reduction & chilli extra virgin olive oil
HOUSE SALAD 8//12
Dijon-shallot vinaigrette, toasted seeds, apple & red grapes
CAESAR SALAD 10//14
crispy capers, Grana Padano cheese, house croutons, classic Caesar dressing
ADD local chicken breast or Cajun snapper 7.5, 4oz tuna 8
SOUP, SALAD & BREAD 12.50
cup of daily soup, mixed greens and a house-made bun
CREAM OF MUSHROOM
OR SOUP OF THE DAY 6.5//9
served with house-baked bread and butter
POUND OF WINGS 15
toss with: Frank's Red Hot & Blue Cheese, B.B.Q, Thai Honey Garlic, The Works, Frank’s Hot, Salt & Pepper, Lemon Pepper or House-made hot sauce
CAULIFLOWER WINGS 14
toss with: Frank's Red Hot & Blue Cheese, B.B.Q, Thai Honey Garlic, The Works, Frank’s Hot or House-made hot sauce
CLASSIC POUTINE 9//12
ADD pulled pork & BBQ sauce or bacon lardons & Stilton cheese + 5
BURGERS
choice of house greens, daily soup or house cut fries
SUB gluten-free bun +2, fancy fries +2, Caesar salad +2, poutine +4, 1/2 fries 1/2 salad +1.5
Fatbuoy Burger 16
B.C Ranchlands beef burger, chipotle onion relish, aioli
Lamb Burger 17
local lamb, blue cheese, chipotle onion relish, aioli
Chicken Burger 17.5
grilled local chicken, bacon jam, lettuce, tomato, brie cheese, aioli
PIZZA
10” house made crust and tomato sauce SUB gluten free pizza crust $4.25
Margherita Pizza 16
tomatoes, fresh basil, mozzarella, bocconcini, balsamic reduction & arugula
Fungi Pizza 15
local lamb, blue cheese, chipotle onion relish, aioli
Hawaiian 16
pulled pork, fresh pineapple, mozzarella, & house BBQ sauce
Meat lovers. 17
ham, pepperoni, chorizo sausage, & mozzarella
FROM THE BAR
MIMOSA 7//11
MAKE YOUR OWN MIMOSAS 40
Includes 1/2L of orange juice and a bottle of bubbles
BUBBLES 9//36
Jaume Serra Cristalino Cava or Pergolo Prosecco
CROOKED WHITE WINE SPRITZER 9
BAILEY'S & COFFEE 7
Certified organic, fair-trade dark roast coffee topped with whip cream
CLASSIC CAESAR 7
Celery salt rim, vodka, clamato, tabasco, worcestershire, celery and lime
DILL PICKLE CAESAR 7
Classic caesar with dill pickle juice and garnished with half a dill pickle
JERKY CAESAR 9 Classic caesar made with Glenwood beef jerky
BACON, BEEFEATER & BLUE CAESAR 9
Beefeater Gin, horseradish, tabasco, worcestershire, Hertel's bacon and a stilton olive